The Science Behind Mood-Boosting Foods
EPA and DHA support fluid cell membranes, helping neurons communicate clearly and calmly. Find them in salmon, sardines, trout, walnuts, and flaxseed. One reader reported fewer afternoon slumps after swapping chips for walnut–flax yogurt.
The Science Behind Mood-Boosting Foods
Tryptophan is a serotonin precursor that travels better with carbohydrates. Combine eggs, tofu, turkey, or yogurt with oats or fruit. Many notice steadier moods when breakfast pairs protein with fiber, rather than sugar alone.